Mortadella Bologna PGI
Last year sales of pre-sliced mortadella Bologna PGI increased by 10% on the previous year with a sell in which stands at over 8 million kg, corresponding to about 64,000,000
Posts Tagged 'mortadella'
Rovagnati experiments with Bistrò restaurants
The second ‘Rovagnati Bistrò Italiano’ Restaurant opened in Milan, Corso Garibaldi 41. In the wake of the first restaurant opened in Milan, it proposes refined and tasty, hot and cold courses, with all the goodness and quality of the house salami and cold cuts
Rovagnati launches a lighter Snello salami
To meet more and more consumers’ needs, who wish to eat with taste while remaining lightweight, Rovagnati decided to make its Snello salami less fat. The new Snello reference is a
