During the last year, in the United States more than 200 billion pounds of “Italian” cheese such as Asiago, Parmesan, Provolone, Mozzarella, Gorgonzola have been produced but without having nothing
Counterfeit and false Made in Italy food oblige Italy to lose more than 60 billion euros which could bring about income and employment. This emerges from a recent study carried
The British authorities – in collaboration with the Department for environment food and rural affairs, the Inspectorate quality control and repression fraud and the Consortium Prosciutto San Daniele – have
For the first time, kits for counterfeiting the most famous Italian cheeses, such as Parmigiano Reggiano, Pecorino Romano, Mozzarella, Ricotta have been put for sale. Coldiretti denounced it, in presence
