March is the month of cheese in FICO
March is the month of cheese. In March FICO Eataly World becomes the place for those who want to know and taste hundreds of Italian cheeses, from the North to
Posts Tagged 'biodiversity'
Cheese 2017: an event for raw milk products only
The goal is to explain why it is essential to defend raw milk cheeses, the subject of one the first international Slow Food campaigns and many battles fought alongside small-scale producers all over the world
