Kipre finds a financial partner for exports
Kipre Group has been for over 60 years a leader in the sales of raw ham and PDO San Daniele ham, marketed all over the world with King’s and Principe…
Products Made in Italy
Second acquisition by Granarolo in Brazil
The transaction will allow Granarolo, through synergies between Yema and Allfood, to become a reference company in importing Italian and European food products in Brazil, able to cover all distribution…
Galup becomes partner of the Pollenzo University
Galup has just become a supporting partner of the Pollenzo University of Gastronomic Science. Under this new partnership, the company will take part in the life of the University by…
The winners of the iFoodies Awards 2016
iFoodies made a ranking of the most liked firms of 2016, a list that does not intend to establish a ranking of values, but rather to contribute to the promotion…
Girolomoni flies to Japan to celebrate 10 year of partnership with Sokensha
Girolomoni’s visit to Japan ended on March the 5th and it was a 7-day trip to thank its Japanese partner in the country, Sokensha, and to lay the foundation for…
Origin orients production of Italian Food
The production areas of designations of origin as a whole involve widely the whole Country
Bestack: five years of research and carton becomes smart
2017 is the year of launch for active corrugated cardoard, intended to rapidly and significantly reduce deterioration of fresh fruit
Five good reasons to discover Grani Antichi by Náttúra
Náttúra is offering its costumers the chance to rediscover the flavor, the scent and the nutritional properties of an ancient grain with a new line, Grani Antichi: organic Timilia wheat…
Enit and Fico-Eataly World together to boost Made in Italy worldwide
ENIT and FICO – Italian Farming Factory – will be working together to attract millions of visitors through the promotion of the Italian know-how and food farming expertise
Italian Lavazza Espresso comes back into space
In view of the mission ‘Vita (Life)’, astronaut Paolo Nespoli carried out a special training at Argotec to test some experiments, including ISSpresso, the first espresso machine in the absence…
