Natoora imports only the best Italian produce
The company imports more than 50% of its produce from Italy and supplies 90% of the market’s F&V and other fresh foods
Italian lifestyle
Galup turns 95 with a lot of Easter products
The Anniversary Colomba will have a special pack, an elegant red box that will contain the traditional Easter cake, garnished with handmade Piemonte’s hazelnuts PGI glaze
Wellness Food Festival returns
Wellness Food Festival, the exhibition dedicated to the organic, vegan and fusion world, will return for its second edition
Natfood and Riso Scotti join forces to bring Chiccolat to cafeterias
Two companies to develop a special recipe for cafeterias, enriched with rice oil and almonds
Industria Molitoria Perteghella presents the Strapizza Project
Perteghella aims to be not only a supplier of a very wide range of high-quality flours (21 kinds)
Valfrutta and Yoga ready to launch two new products in the vending channel
Two historical brand of Conserve Italia, are ready to win the most demanding consumers of the vending channel
Sarchio launches four new vegetable drinks
They are four vegetable drinks made from quinoa and rice, buckwheat, rice and coconut and almond
Made in Italy organic products fly overseas
In the USA, the share of families that in the last 12 months have bought in at least one occasion an organic food product is 81%, higher than in Canada,…
Waiting for Fico, a tour of Italy for discovery was proposed
A tour by bicycle through the Italian regions was proposed to discover in preview the gastronomic specialities that will soon be housed at FICO Eataly World. From Turin to Palermo,…
Taste Italy and Invest in Modena Fund sign a 1.8 million deal
Taste Italy offers the excellence of Italian territory, in particular the one of Emilia Romagna, according to a healthy vision
