Fini presents its balsamic cream with Tabasco sauce
The Fini Balsamic Vinegar Cream with Tabasco® sauce A creative, tasty and eclectic ally in the kitchen: that’s how Fini describes its latest release, a Balsamic Vinegar Cream with Tabasco…
Italian gourmet
Modena Ham after the United States, now also looks to the East
The internal market has proved to be still suffering, but on the other hand it was a year of great satisfaction, if we look at the prospects in foreign markets….
An Italian cheese for every request
The world map concerning tastes, elaborated by Assolatte, shows that Italian dairy products conquer consumers throughout the world
Gourmandia 2017: the importance of being raw material
Gourmandia – Le Terre Golose del Gastronauta is going to take place during the 13th, 14th and 15th of May for its second edition in Santa Lucia di Piave, near Treviso. Main theme…
Kipre finds a financial partner for exports
Kipre Group has been for over 60 years a leader in the sales of raw ham and PDO San Daniele ham, marketed all over the world with King’s and Principe…
Galup becomes partner of the Pollenzo University
Galup has just become a supporting partner of the Pollenzo University of Gastronomic Science. Under this new partnership, the company will take part in the life of the University by…
PDO Prosciutto di Modena Ham: a year of great satisfaction
This is the only Italian ham with a minimum aging of 14 months, the longest among all the Italian PDO hams. Its Consortium is relatively small (it gathers 9 producers)…
Varzi Salami POD keeps on growing
The Varzi Salami POD continues to grow in production. More than 471 thousands kilos of Salami were made in 2016, with a +12,8% growth compared to 2015. More than 515 thousands…
Origin orients production of Italian Food
The production areas of designations of origin as a whole involve widely the whole Country
VinNatur is ready for its 14th edition
The fourteenth edition of VinNatur, from the 8th to the 10th of April at Villa Porto (known as La Favorita) in Sarego, will gather 170 producers from nine different countries: Italy, France,…
