Enit and Fico-Eataly World together to boost Made in Italy worldwide
ENIT and FICO – Italian Farming Factory – will be working together to attract millions of visitors through the promotion of the Italian know-how and food farming expertise
Preserves
“The orchards of Oswald Zuegg”, a new communication campaign by Zuegg
Zuegg has got a new communication campaign to relaunch the 320 gr jam jars. The line includes 18 varieties to reach the preferences of all the costumers; among these, you…
Fruit Logistica, a big success for La Linea Verde
The tasting allows the company show to foreign contacts the pluses of the offer, in a direct and immediate way: the goodness, the high quality and freshness that are the…
Uni Bolzano and Bari for research on sweets
Two contracts were fixed for as many innovative studies in the domain of food: one concerns apple puree as a filling for bakery products and the other one the digestibility…
Valfrutta and Yoga ready to launch two new products in the vending channel
Two historical brand of Conserve Italia, are ready to win the most demanding consumers of the vending channel
Saclà launches a new line of organic main courses based on mopur
It is a product based on a natural fermentation process which uses the action of a yeast strain specifically formulated to produce food with unique characteristics
Valbona is preserving the Italian freshness with Magic
Specialized in canning industry. Territory, transparency, and passion are the values that have been guiding Valbona’s work since 1962
Chefs and Conserve Italia team up with Valfrutta and Cirio
Cirio Alta Cucina brand becomes sponsor of the National Italian Chefs team; Valfrutta offers a unique range of the best steamed vegetables
D’Amico welcomes kamut and cannellini beans to its organic line
Two new entries of the D’Amico organic line of products. Both products are produced exclusively from organic farming
Valbona takes to Marca Fair the taste of the territory
With 80% of its production meant for private labels, this Company whose premises are in Veneto, specialized for over 50 years in the canning industry, and which from 2013 has…
