One year after the start of the partnership, Centrale del Latte d’Italia (CLI) strengthens its joint venture with Alibaba and opens its first Chinese virtual flagship store on Tmall, the
The exports of Emilia Romagna wine in the world are going well and they are changing the geography of the destination markets. In the last 5 years Sweden has increased
The Grana Padano fascinates Shangai, in one of the most important stages among the initiatives organized within EUPERTE, the promotion project organized with the Parma Ham Consortium and financed by
“For Cultiva it is important to participate in international fairs and initiatives, also to monitor the market and anticipate future trends and consumer needs. Surely our participation in PMA has
The import of truffles in the United States in 2017 reached a turnover of about 21 million dollars, of which the 57% is related to the Italian import only. A
Galup was in the United States to present in New York on the 1st and the 2nd of July, on the occasion of the Summer Fancy Food Show, the Panettone
Eccellenze Campane, the food and wine center based in Naples, London, Milan and soon in Rome, went to Singapore the first week of June to present the Discover Campania project
The Salumificio Peveri Carlo (SPC) of Piacenza took part, along with other Italian food and beverage companies, at Bellavita Expo, the B2B event dedicated to the promotion of Italian food
The theme of Mediterranean flavours put in place by Sanpellegrino in Milan in recent months is now gathering consents in the events of retail design worldwide
Brazzale is the only retail chain with Italian capital that is active abroad: it is consolidating its presence in the Czech Republic offering its dairy tradition with ‘Gran Moravia’ brand. But not only that
